When installing the RF plate, and you have it ready to go, with a hydraulic jack, compress it in the center to form a valley for drainage then tack weld it in place. The FB needs to be wider than the CC at the weld seam. The hinge pin needs to be 'outside' the door seal flange to facilitate opening without interference.Ĭut the opening for the FB past the weld seam to make fit up of the RF plate much easier. design a hinge that allows for tweaking by bolting to allow for spacers to be inserted. bullet hinges may cause the door to not seal unless you know what you are doing. Skip weld or blind weld to the door so the door doesn't warp from the weld. Use 1/16 or 16 gauge for the door gap seal material. Shout out to daveomakįor the wealth of information on building these units. Drawing is just a rough concept right now. If anyone is interested, I have attached my initial round of calculations for the unit. The 2 answers I have gotten are either a MIG or a stick welder. I have been trying to get information on what kind of welder would be best for a newbie to use on a project like this. Airflow over the food may be reduced very close to the stack but that may not be a big issue as air flow will still be significant. This would help the area of the smoker farthest away from the fire box to maintain a bit more heat. It would seem to me that the opening to the smoke stack should be no higher than 50% of the cook chamber height. I know there is a great amount of debate over this issue so I am going to state my current understanding of this issue. Is there an advantage in tuning the pipe for a specific flow? This means that combustion is controlled entirely from the firebox air intake. I have seen most offset smoker designs use a free flow stack output design. Stack combustion control VS firebox intake control only Is there an advantage to putting in the extra time and materials to build a reverse flow unit? It seems the me that the physics of the cooker remain the same with a hot spot near the fire box getting cooler farther from the fire. I am in the planning stages of a smoker build using 2 - 250 gallon propane tanks I am hoping to acquire next week.Īfter doing a few hours of reading, I have come up with a few questions that I hope are worthy.Ĭonventional flow offset VS reverse flow offset
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